Abstract
This report includes: the health effects and political issues around "bottled water" ; profiles of various food additives in our food; environmental and health impacts: packaging and distribution of food; other signs of sickness in our food system.
Item Description
Type
Genre
Contributors
Creator (cre): Lee, Juby
Creator (cre): Stygall, Christopher
Supporting host (sht): Ontario Public Interest Research Group
Other (oth): Trent University Environmental and Resource Studies
Other (oth): Trent University Canadian Studies
Issuing body (isb): Trent Centre for Community-Based Education
Date Issued
2007
Date (Unspecified)
2007
Extent
16 leaves : ill. ; 29 cm.
Rights
Copyright is held by the author(s), with all rights reserved, unless otherwise noted.
Subject (Topical)
Dewey Classification
640
Local Identifier
TCRC Project ID: 865
Note
By: Juby Lee and Christopher Stygall. --
Completed for: Rachel Gurofsky at OPIRG; Supervisor: Paula Anderson, [Trent University]; Trent Centre for Community-based education.
Date of project submission: January 2008.
Includes bibliography.
ERST/CAST 334H.