Farm-to-table sourcing: Improving the supply relationship between The Seasoned Spoon Cafe and Trent Vegetable Gardens

    Item Description
    Type
    Genre
    Date Issued
    2012
    Date (Unspecified)
    2012
    Language
    Extent
    34 unnumbered pages ; 29 x 24 cm.
    Rights
    Copyright is held by the author(s), with all rights reserved, unless otherwise noted.
    Dewey Classification
    338.1091714
    Local Identifier
    TCRC Project ID: 4247
    Note

    by Danni Dickson.

    Date of Project Submission: April 2012.

    Completed for: The Seasoned Spoon Cafe; Supervising Professor: Stephen Bocking, Trent University; Trent Centre for Community-Based Education.

    ERSC 4830Y.