Trent Community Research Centre Project Collection
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Local food sourcing
Year: 2007, 2007
Member of: Trent Community Research Centre Project Collection
Name(s): Creator (cre): Haas, Anna, Creator (cre): Hergert, Deanna, Creator (cre): Jackson, Curtis, Issuing body (isb): Trent Centre for Community-Based Education, Other (oth): Trent University Dept of Environmental and Resource Studies, Supporting host (sht): Seasoned Spoon
Abstract: <p>This project is a pamphlet (A Food Sourcing Ethnography for ... the Seasoned Spoon cafe), which describes the Seasoned Spoon, and discusses the products available at this cafe.</p>
Food storage needs assessment research report for the Seasoned Spoon
Year: 2007, 2007
Member of: Trent Community Research Centre Project Collection
Name(s): Creator (cre): Ginies, Faye, Creator (cre): DeCaire, Ryan, Supporting host (sht): Seasoned Spoon, Other (oth): Trent University Canadian Studies Dept, Issuing body (isb): Trent Centre for Community-Based Education
Abstract: <p>Since the Seasoned Spoon started in February of 2003, it has had a major food storage challenge. It has had very limited and inadequate space to store and preserve food. This lack of storage and preservation methods has impeded the Seasoned Spoon from providing as much locally grown, organic and affordable food as possible - as outlined in the Seasoned Spoon mandate. In locating areas… more
Full Text: Food Storage Needs Assessment Includes: Final Report By Ryan DeCaire and Faye Ginies Completed for: The Seasoned Spoon Supervising Professor: Prof. Paula Anderson, Trent University Trent Centre for Community-Based Education Department: Environmental …